Our Key West Inn Breakfast

You’ve heard from your mother that breakfast is the most important meal of the day.  Here at our Key West inn, we think it’s the best way to start every day of your vacation!  Relax in our sun-speckled tropical gardens and enjoy our deluxe continental breakfast.  The private garden is the perfect place to sip your coffee and enjoy a continental style breakfast where you help yourself to waffles, smoked salmon, pastries, cheeses, and more.  Best of all, our Key West inn prides itself on organic options.  Gluten-free and vegan selections are offered daily.

Here’s a sampling of what you will find offered daily at our Key West inn:

Key West breakfast

Smoked Salmon & Homemade Cream Cheese

Help yourself to freshly baked bagels, hickory smoked salmon, homemade veggie cream cheese, capers, sliced tomato, cucumber, and red onion.

Key West breakfast

Fresh Bagels & Breads

Whole wheat bread and bagels are baked fresh each morning and delivered by Goldman's Bagel, the locals’ favorite bagel shop. Enjoy these with homemade veggie cream cheese, organic peanut butter, and organic and all natural preserves.

Key West breakfast

Waffles with Maple Syrup

Freshly made waffles with real butter and your choice of real maple syrup or sugar free syrup are offered daily.

Key West breakfast

Organic Eggs, Artisanal Cheeses & Crispy Bacon

Organic and free range hard-boiled eggs and a selection of cheeses are a daily staple. What's breakfast without a side of crispy bacon?

Key West breakfast

Fresh Fruit

Help yourself to our colorful medley of organic, seasonal options.

Key West breakfast

Sweet Pastries & Gluten Free Cereal

Pastries include blueberry and bran muffins, apple strudel, and cinnamon coffee cake. We also offer organic gluten free cereal.

Key West breakfast

Beverages

Our Florida orange juice is real - no high-fructose corn syrup or additives. Organic tea including chamomile mint, Moroccan mint, rooibos, earl grey and pure green, as well as yummy high-octane coffee, are offered daily. What’s a modern kitchen without organic whole milk and almond milk?